MEAT PIE RECIPE: HERE WE GO Filling Ingredients: 300 Grams Minced Meat 1 Big Irish Potato 1 Big Carrot 1 Medium Onion 2 Heaped Tablespoon Plain Flour 11/2 Cup Water 1 Cooking spoon Vegetable Oil 1/2 Teaspoon Thyme 1/2 teaspoon Curry Powder 2 knorr Chicken Cubes 1/2 Teaspoon Garlic Powder (optional) Salt to Taste Dough Ingredients 500 Grams Plain Flour 1 Teaspoon Baking Powder 250 Grams Margarine/ Baking butter 1/4 Cup Cold Water Pinch of Salt Filling Method: Dice your potatoes, onions and carrots and set asideβ¦ Place a pot on a medium heat. Add the vegetable oil, when itβs hot, add the onions and salt till translucent. Now add the mince meat, stir thoroughly to break up clumps. Fry for 2-3 minutes. Now add the diced potatoes and carrots, then add a cup of water, also add the Knorr cubes, thyme, curry powder, garlic powder and salt to taste, cover and let it cook till the vegetables are soft. While thatβs cooking, mix 2 tablespoons of flour with 1/2 cup of water...